Food & Drink

Oakfield Park Balsamic & Raspberry Dressing

3.50

Oakfield Park Pepper & Chilli Jam made from Organic Garden Produce in Buffers Kitchen

Out of stock

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Product Description

NEW for 2020. Created by Buffers Head Chef Damian McGettigan this delicious salad dressing is made from local balsamic vinegar, Donegal Rapeseed Oil, Oakfield Honey and raspberries grown in the greenhouses by Head Gardener Wendy Bridgett.

Description

NEW for 2020. Created by Buffers Head Chef Damian McGettigan this delicious salad dressing is made from local balsamic vinegar, Donegal Rapeseed Oil, Oakfield Honey and raspberries grown in the greenhouses by Head Gardener Wendy Bridgett.